Prepare - NurseHealer.com

The free monthly food storage newsletter from NurseHealer.com will begin publication again in January, 2007.

To subscribe to the newsletter, join the FreeFSN Yahoo Group at

http://groups.yahoo.com/group/FreeFSN/

Special FREE Bonus

Get 3 free files on the topics most asked about: 72-Hour Kits, Kitchen Meaurements & Substitutions, & Shelflife of Food Storage when you subscribe to the Free Food Storage Newsletter. Although the first newsletter isn't coming out until January, that's not so far away. No, really! The holidays are just around the bend, and then the new year!

You don't have to wait until January to subscribe. You can join now so you'll be ready to receive the first edition when it is published. Remember to set your preferences to "individual emails" so you don't miss your newsletters. Just join the FreeFSN group at http://groups.yahoo.com/group/FreeFSN/ and watch your email box in January for your free newsletter.

You'll receive the three FREE files immediately upon subscribing; so watch for them right away. The three files you'll receive (so you know they aren't just SPAM) are:

(1) 72-Hour Emergency Preparedness Kit Ideas (1 Page Handout) (DOC file for MS Word)
Filename: 72Hour1Page.doc

(2) Measurements and Substitutions for Cooking with Food Storage (7 pages) (DOC file for MS Word)
Filename: Measurements.doc

(3) Shelflife of Food Storage Items (20 pages) (DOC file for MS Word)
Filename: Shelflife.doc

If you are already a member of the FreeFSN group, don't worry. You can get the three files, too! Just go to the group homepage; click on "Files" in the left-hand column. Find the files by name, right-click on each one and download it.

Thank you all for your kindness and support.

LDSFS (LDS Food Storage) is for discussion of food storage and preparedness (You do not have to be a member of the Church of Jesus Christ of Latter-Day Saints to join or participate.)

FSRecipes (Food Storage Recipes) is for cooking & healing with food storage, back-to-basics cooking, nonfood recipes for household uses, old family recipes, and historic receipts. Please be sure to list the source of recipes (book title, author, ISBN #; webpage URL; magazine name, date, issue #; newspaper name, date, author; family recipe; etc.)